BUSINESS

A Trusted Manufacturing Partner

OEM·ODM Collaboration Process

1

Consultation

Through website / email inquiry,

we discuss product specifications and collaboration direction.

2

Sample

Based on your requirements,

we produce and deliver a prototype.

3

Design

We finalize product specifications by

agreeing on formulation, process, and packaging.

4

Production

On our smart factory / smart HACCP lines,

we mass-produce the finalized product.

5

Shipment

After quality and weight inspection,

we ship the product on schedule.

Production Capacity


26,000+


Room-temperature distribution ·
Export Response


30,000+



Cold-chain distribution


30,000+



Frozen distribution

Production

Capacity


26,000+


Room-temperature distribution


30,000+


Cold-chain distribution


30,000+


Frozen distribution

Production Capacity and Facilities

Line Configuration (Three-line System)

We operate three production lines—dried noodles, fresh (parboiled) noodles, and frozen noodles — tailored to the characteristics of each product.

Production process for each line

Dried Noodles

Room-temperature distribution / export dried noodles (dried cold noodles, etc.)

1

Extrusion

2

Aging

3

Freezing

4

Thawing

5

Drying

Fresh Noodles

Refrigerated-distribution fresh / raw noodles

1

Extrusion

2

Cold Aging

3

Ethanol Treatment

4

Packaging

Frozen Noodles

Frozen-distribution cold noodles / noodle portions

1

Extrusion

2

Cold Aging

3

Packaging

4

Freezing

대표 | 서경진
통신판매업신고 | 2018-강원횡성-13
사업자등록번호 | 462-81-00736
주소 | 강원도 횡성군 공근면 아이티밸리길 42
TEL | 033-343-9494
EMAIL | admin@wellbeing-garden.com

Copyright ⓒ 2023 Wellbeing-garden All rights reserved.

대표 | 서경진
통신판매업신고 | 2018-강원횡성-13
사업자등록번호 | 462-81-00736
주소 | 강원도 횡성군 공근면 아이티밸리길 42
TEL | 033-343-9494
EMAIL | admin@wellbeing-garden.com

Copyright ⓒ 2023 Wellbeing-garden All rights reserved.